INGREDIENTS 6 oz Tequila Rose 8 oz Cream Cheese 10 oz Double Cream 4 oz Strawberry Puree 10 Sliced Strawberries Crush Shortbread Cookies HOW TO MAKE Add Tequila Rose and cream cheese into a large bowl Mix until smooth Whisk double cream in a bowl until it becomes whipped cream Fold in whipped cream and strawberry puree with Tequila Rose mixture Layer in crushed shortbread cookies, sliced strawberries, and Tequila Rose mixture into a dessert glass Chill for 30-60 minutes Share on social media:
