INGREDIENTS 2 oz (60ml) Tequila Rose 6 oz (180ml) Hot Chocolate Whipped Cream HOW TO MIX Add hot chocolate mix to a mug. Pour boiling water into mug. Stir until fully blended. Pour Tequila Rose into mug. Stir. Top with whipped cream, marshmallows, and chocolate syrup. Hot Pink Recipe | Tequila Rose Original Share on social media: